Vanilla Nusa Indo LogogramVanilla Nusa IndoIndonesian Vanilla Export

The direct Indonesian vanilla partner that global buyers trust.

Supplying verified Vanilla Planifolia and Vanilla Tahitensis directly from partner farmer networks in Indonesia. Every export lot ships with HPLC chemical lab verification, food-grade vacuum barrier packaging, and official Indonesian quarantine clearance.

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Cured Grade A gourmet vanilla pods, dark and oily
Hand holding a bundle of calibrated vanilla pods
Vanilla pods laid out on conditioning racks

Signature lot: Planifolia Gourmet Prime

Grade A

100%
Traceable, farm to port
1.8-2.5%
Lab vanillin (HPLC)
25-35%
Gourmet moisture
HS 0905
Phyto and origin SKA docs

Why traditional vanilla procurement fails (and how we solve it)

International buyers cannot afford cargo rejections or fluctuating flavor batches. This is how our origin model changes your spice procurement.

Where typical sourcing falls short

  • Uncontrolled moisture and mold risk

    Brokers rush the drying process, leaving erratic moisture levels that trigger costly mold contamination during weeks of container ocean transit.

  • Anonymous mixed middleman lots

    Vanilla is frequently bought through layers of speculative collectors who blend fresh beans with immature pods, ruining aroma consistency.

  • Exaggerated or fake vanillin claims

    Brokers claim 2.5%+ vanillin on paper, but independent laboratory tests reveal depleted aroma compounds caused by improper green picking.

  • Delayed customs and quarantine paperwork

    Containers sit stuck at destination ports incurring demurrage because Phytosanitary and Origin certificates were improperly filed.

Risk: high cargo rejection rates, unstable flavor extraction yields, and wasted port storage penalties.

Where Vanilla Nusa Indo delivers

  • Measured per-lot chemical COA

    Every export carton is tied to an accredited HPLC chemical analysis validating moisture percentage (30-35% for Grade A) and natural vanillin content before dispatch.

  • Direct Indonesian farmer networks

    We cultivate direct partnerships with registered farming collectives across volcanic soils in Bali, Java, and Papua with verifiable harvest logs.

  • Artisanal 4-month slow curing

    Traditional hot-water blanching, daily wool blanket sweating, and gentle morning sun dehydration ensure peak essential oil synthesis and supple texture.

  • Full Indonesian quarantine compliance

    Immediate issuance of Barantan Phytosanitary certificates, SKA Certificate of Origin (HS 0905.10 / 0905.20), and expedited air/sea logistics.

Guaranteed Lot Integrity

Read full traceability story

Signature Export Catalog

Crafted for Serious Flavor Creators

Explore our primary export grades. Every batch is graded by pod length, moisture equilibrium, and vanillin crystallization.

View All 6 Export SKUs & Specs
Indonesian Planifolia - Grade A Gourmet

Grade A Gourmet Prime

Vanilla planifolia / HS 0905.10

Indonesian Planifolia - Grade A Gourmet

Rich, creamy, bold Bourbon-style with warm woody undertones, dark dried fruit, and buttery sweetness.

Moisture
30% - 35%
Vanillin
2.0% - 2.5%
Length
15 - 22 cm
Origin
Bali Highlands
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Indonesian Planifolia - Grade B Extract

High-Efficiency Extract Grade

Vanilla planifolia / HS 0905.10

Indonesian Planifolia - Grade B Extract

Deep, earthy-sweet vanilla aroma, concentrated for efficient solvent maceration and extraction.

Moisture
15% - 25%
Vanillin
1.6% - 2.0%
Length
12 - 15 cm
Origin
Central Java
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Indonesian Tahitensis - Grade A Gourmet

Floral & Fruity Gourmet

Vanilla tahitensis / HS 0905.10

Indonesian Tahitensis - Grade A Gourmet

Exotic floral bouquet with hints of sweet cherry, star anise, licorice, and velvety caramel.

Moisture
25% - 35%
Vanillin
1.5% - 2.0%
Length
14 - 20 cm
Origin
Papua Highlands
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Indonesian Tahitensis - Grade B Extract

Botanical Extract Grade

Vanilla tahitensis / HS 0905.10

Indonesian Tahitensis - Grade B Extract

Fruity floral extract note, ideal for multi-botanical extracts and aromatic infusions.

Moisture
15% - 25%
Vanillin
1.2% - 1.6%
Length
10 - 14 cm
Origin
Papua
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Custom Industrial Packaging & Extraction Cuts

We also supply bulk vanilla caviar, short cuts, and customized moisture profiles for specialized industrial extraction facilities.

Inquire Custom Lot

Full Chain Transparency

Every single pod has a proven origin story.

Trust in the spice trade is built on verifiable data. Our six-stage quality workflow runs from volcanic shade cultivation in Bali, Java, and Papua to hot-water blanching and four-month shade conditioning.

  • GPS-mapped partner farming cooperatives
  • 100% hand-pollinated and harvested only at full maturity (8-9 months)
  • HPLC chemical analysis per batch (moisture % and vanillin %)
Explore Traceability
Green vanilla pods on the vine in an Indonesian shade farm
Stage 1: shade agroforestry
Vanilla pods laid out on conditioning racks
Stage 4: slow conditioning

Targeted Export Solutions

Tailored For Global Culinary & Industrial Demands

From single-kilo trial lots for artisan pastry chefs to metric tons for global flavor manufacturers, our curing standards match your technical criteria.

  • Grade A Gourmet Planifolia & Tahitensis

    Artisan Pastry, Chocolatiers & Gelato

    Supple, oily beans with visual caviar abundance and intense aroma retention for Michelin-level pastries, bean-to-bar chocolates, and craft gelatos.

    Explore Gourmet Pods

  • Grade B Extract Beans & Vanilla Cuts

    Extract & Flavor Houses

    Optimal moisture balance (15-25%) ensuring peak solvent percolation efficiency and cost-effective bulk vanillin recovery.

    Inspect Extract Specs

  • Pure Ground Vanilla Powder & Caviar

    Food & Beverage Manufacturers

    Alcohol-free, zero-carrier micro-ground vanilla powder capable of enduring high baking temperatures and dry seasoning formulations.

    Review Powder Details

  • Custom Vacuum Packing & Phyto Clearance

    Specialty Importers & Private Label

    Origin-verified packaging in 1 kg to 10 kg barrier packs, complete with Indonesian Quarantine certification and farm traceability narratives.

    Discuss Wholesale Terms

The Export Partnership Journey

How We Deliver Your Vanilla Beans

A frictionless, transparent 3-step procurement workflow designed to give global procurement directors absolute confidence from sample approval to cargo arrival.

  1. Consult & Sample Evaluation

    Specify Your Target Lot

    Tell us your required species (Planifolia or Tahitensis), grade, moisture percentage, and destination port. We supply the active lot Certificate of Analysis (COA) and ship physical 1 to 5 kg sample evaluation packs via DHL or FedEx Express.

    Request Evaluation Lot

  2. Cure, Grade & Official Clearance

    Precision Sorting & Quarantine Inspection

    Beans are measured for length, calibrated for suppleness, sealed in high-barrier vacuum polybags with oxygen absorbers, and packed into master cartons. We coordinate physical inspection with the Indonesian Agricultural Quarantine Agency (Barantan) and secure Certificate of Origin (SKA).

    View Quarantine Standards

  3. Global Dispatch & Tracking

    Fast Air or Ocean Delivery

    Shipment is released from Soekarno-Hatta Airport (3 to 7 days air freight) or Port of Tanjung Priok / Tanjung Perak (20 to 35 days ocean container). Every box carries its traceable Lot Passport, commercial invoice, packing list, and bill of lading.

    Trace an Active Batch

Authentic Origin Documentation

Real Harvests. Traditional Curing.

No stock photography. Explore real photographic records captured at our partner farming cooperatives and curing facilities across Indonesia.

  • Cured gourmet vanilla pods, dark and oily
    Cured gourmet vanilla pods, dark and oily
  • Green vanilla pods on the vine
    Green vanilla pods on the vine
  • Pods laid out on conditioning racks
    Pods laid out on conditioning racks
  • Hand calibration and length sorting
    Hand calibration and length sorting
  • Vacuum-sealed export pack
    Vacuum-sealed export pack
  • Pod clusters maturing under shade
    Pod clusters maturing under shade
  • Partner smallholder shade agroforestry
    Partner smallholder shade agroforestry
  • Vanilla seeds infused in fresh milk
    Vanilla seeds infused in fresh milk
Behind the Scenes Reel

Watch Real Indonesian Vanilla Processing in Action

Witness our daily curing rituals: turning pods on morning drying mats, careful aroma inspections, and grading. See why international food makers trust Vanilla Nusa Indo.

Clear Export Answers

Don't You Love It When Someone Already Knows What You're About to Ask?

Straightforward commercial answers regarding Minimum Order Quantities, chemical COA verification, Indonesian quarantine documents, and international shipping terms.

Have a unique specification or custom port inquiry?

Our export desk is on hand to answer regulatory, payment, or logistics questions.

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For sample evaluation, our MOQ is 1 kg to 5 kg shipped worldwide via express air courier (DHL or FedEx Express with full Phytosanitary clearance). For commercial wholesale export, our standard MOQ begins at 25 kg for air cargo, and 500 kg to full container loads (FCL) for ocean freight. We also accommodate custom split orders between Grade A and Grade B lots.

Yes, absolutely. We believe in 100% transparency. Before you make any commercial commitment or transfer payment, our export desk will provide the authentic laboratory COA corresponding to your assigned lot number. This report verifies moisture percentage (tested via vacuum oven / halogen titration), vanillin content (via HPLC / spectrophotometry), and microbiological safety.

Indonesian Vanilla Planifolia (Bourbon style) features higher vanillin concentrations (1.8% to 2.5%) with a warm, creamy, woody, and classic chocolate-like profile. It holds its flavor exceptionally well under intense baking heat. Indonesian Vanilla Tahitensis is prized for its exotic floral, cherry, star anise, and caramel notes, making it the favorite for French pastry, artisan gelato, luxury perfumes, and craft beverages.

Every international shipment includes: (1) Official Phytosanitary Certificate issued by the Indonesian Agricultural Quarantine Agency (Barantan), (2) Certificate of Origin (COO / SKA Form) from the Ministry of Trade, (3) Batch-specific Laboratory Certificate of Analysis (COA), (4) Commercial Invoice & Detailed Packing List, (5) Air Waybill (AWB) or Ocean Bill of Lading (B/L), and (6) Fumigation Certificate (when requested by destination customs).

We primarily quote FOB (Free On Board) from Soekarno-Hatta International Airport (CGK) for air shipments or Port of Tanjung Priok (Jakarta) / Tanjung Perak (Surabaya) for sea shipments. We are also fully equipped to handle CIF (Cost, Insurance, and Freight) to your designated destination airport or seaport worldwide.

For in-stock lots, dispatch from our facility occurs within 3 to 5 business days after quarantine inspection. Air freight delivery typically arrives in 3 to 7 business days worldwide (USA, Europe, Japan, Australia, Middle East). Ocean freight container shipments generally take 20 to 35 calendar days depending on the destination port.

Our beans are tied in uniform artisanal bundles, packaged in food-grade, high-barrier vacuum-sealed nylon/PE polybags (1 kg, 2.5 kg, or 5 kg packs), and paired with food-grade oxygen absorbers. These bags are placed inside wax-coated double-wall corrugated master cartons (10 kg or 20 kg net weight) reinforced with water-resistant sealing tape to safeguard against external humidity.

When kept in their original sealed vacuum bags, the shelf life is 24 months from the packaging date. Store in a cool, dark, dry place at 15°C to 20°C (60°F to 68°F) away from direct sunlight, heat sources, and strong odors. Never freeze or refrigerate cured vanilla beans, as condensation can trigger mold growth and dehydrate the essential oils.

Direct B2B Inquiries

Request an Export Quotation & Sample

Provide your specifications below. Our export desk responds within 24 hours with active lot COA data and FOB/CIF price sheets.

Warehouse location

Our warehouse and packing facility in Banten operates under rigorous sanitary conditions for export sorting and quarantine clearance.

Export warehouse and packaging office

Jl. Raden Saleh, RT.001/RW.006, Karang Mulya, Kec. Karang Tengah, Kota Tangerang, Banten 15157

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Sample dispatch

We ship 1 to 5 kg sample evaluation lots globally via DHL/FedEx Express with full Phytosanitary clearance. Samples arrive in 3 to 5 business days.

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